Light, airy and sure to make your taste buds sing, enjoy this spicey twist on a classic snack favourite.
Tags
- recipes
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Spiced Popcorn
6
Serves
0
Serves of fruit (per serve)
0
Serves of vegetables (per serve)Ingredients
- 100g of plain corn kernels
- 1 tsp dried oregano
- 1 tsp sweet paprika
- 1 tsp garlic salt
- 2 tsp onion powder
Method
- Pop the corn kernels as per packet instructions
- Place popcorn into a large bowl, add spices and toss to coat
- Allow to cool before serving
Recipe Notes
Light, airy and sure to make your taste buds sing, enjoy this spicey twist on a classic snack favourite.
Like this recipe?
Nutrition per serving
|
94 kJ |
0.23g Fat |
0g Sat. Fat |
4g Carbs |
1g Sugars |
1g Fibre |
1g Protein |
279mg Sodium |
| 481 per 100 g |
1g per 100 g |
0.25g per 100 g |
20g per 100 g |
5g per 100 g |
5g per 100 g |
4g per 100 g |
1420mg per 100 g |
Acknowledgements
Content developed by Children’s Health Queensland © The State of Queensland (Children’s Health Queensland) 2019.